Events & Specials
Easter at the Park
Celebrate Easter with an exquisite 6-course menu at VanOost Restaurant. Indulge in a menu crafted by Chef Floris van Straalen, starting with a delightful aperitif and complemented by water, coffee, or tea. A refined dining experience to make your Easter truly special.
VanOost at Ajax in the Johan Cruijff ArenA
VanOost brings its French-Japanese-inspired fine dining to an exclusive pop-up at the Ajax Johan Cruijff ArenA. Experience the artistry of Chef Floris van Straalen, where delicate Japanese precision meets French culinary elegance—all in the heart of Amsterdam’s legendary stadium. A unique fusion of flavours in an extraordinary setting.
Bite of Amsterdam
VanOost is proud to be part of Bite of Amsterdam! Join us for an unforgettable culinary experience featuring Chef Floris' world-inspired creations, highlighting the finest seasonal ingredients. Explore bold flavours and innovative dishes at this renowned food festival.
Subscribe to our newsletter to be the first to know the final event date.
Launch of summer-inspired menu
Chef Floris and his team will update their menu with seasonal dishes.
Subscribe to our newsletter to be the first to know the final event date.
Midsummer event
Celebrate the start of summer with a special dining experience as the VanOost team hosts a pop-up on Fitz’s terrace. Enjoy fresh BBQ dishes, lively music, and a vibrant atmosphere on a Saturday to remember.
Subscribe to our newsletter to be the first to know the final event date.
Chef’s Circle
Floris van Straalen will team up with chefs Koen Marees (De Mark), Friso van Amerongen (Rijks*), Tommy den Hartog (Restaurant 273), and Tim Golsteijn (Bougainville*) for an unforgettable reunion! For this special Chef’s Circle lunch, they’ll come together once again, each bringing one of their signature dishes to the table - creating a Sunday to remember.
Subscribe to our newsletter to be the first to know the final event date.
Launch of autumn-inspired menu
Chef Floris and his team will update their menu with seasonal dishes.
Subscribe to our newsletter to be the first to know the final event date.
Macallan dinner experience
Join us for an exclusive evening featuring a curated dinner paired with the finest Macallan whiskies. This unforgettable experience at Pillows Hotel Maurits at the Park will offer a perfect blend of exceptional food and premium whisky, creating a night to remember.
Subscribe to our newsletter to be the first to know the final event date.
ADE Kick off Dinner
Get ready for ADE with an early dinner at Pillows Hotel Maurits at the Park, complete with a live DJ. Enjoy a vibrant menu and energizing beats before heading to the festival for an unforgettable night.
Subscribe to our newsletter to be the first to know the final event date.
Plant FWD Week
Experience the best of vegetarian fine dining during Plant FWD Week in Amsterdam from 9 - 12 April. We’re proud to take part in this city-wide celebration with our Vegetarian Chef’s Menu, showcasing the flavours that earned us 4 Radishes from the Green Guide.
4-hands dinner | Inter Scaldes x VanOost
2-Michelin starred chef Jeroen Achtien (Inter Scaldes) and our chef Floris van Straalen join forces during this 4-hands dinner. Enjoy a night of top-tier gastronomy in an unforgettable setting.
Launch of spring-inspired menu
Chef Floris and his team have added seasonal dishes to the menu, featuring ingredients like lamb, asparagus, wild strawberry, and morels, alongside favourites such as langoustine and Balfego Otoro tuna.